After years of wasting what could have fed a small Ethiopian village, we are attempting to reduce our food waste. I will post a photo each week of our food waste and I will link up with Food Waste Friday over at The Frugal Girl.
Holy Cow! For some reason this didn’t publish on Friday. Sorry about that.
This week, the only waste I have to report is half of an onion. It got pushed to the back of the fridge and we forgot about it. I pulled it out and was going to use it, but it didn’t look quite right. I figured it was better to be safe than sorry. I should have used it up before it even got to that point.
How did you do this week?